Taste Hawaii – Travel with Respect for Others
Are you a tourist or a traveler? In recent years, the trend has been to classify a “tourist” as a person with little respect for the culture and land he/she visits. While a “traveler” is the opposite; someone who respects the laws and cultural differences of the people and the land visited.
Taste Hawaii is celebrating our 5th Year Anniversary as a Hawaii travel information service for conscientious travelers. The following information is shared with our clients to encourage building bridges to friendships.
- In preparing for your trip, do some research about the history and the culture of the people who live where you plan to vacation.
- Leave the master-of-the-universe bit at home.
- A lot of the customs and activities that we practice today were probably “borrowed” from the people that you are visiting today.
- Stay away from derogatory statements, for example – “Y’all were discovered by…”
- Challenge your preconceived realities; delete the trash.
- Ask locals for recommendations for books, cultural centers and places to visit.
- Obey all laws.
- Be respectful when taking photographs. If no signs are posted, then ask to ensure that photography in that area will comply with local customs.
- Don’t allow your travel companions to write an itinerary that looks like a book. This ensures that stress will not be a travel companion on this trip.
- Patience is a good travel companion. Remember that lines will be longer, distances will be greater and traffic will be heavier. Talk to locals for realistic timetables.
- Smile, breathe and be nice.
- Those watered-down Mai Tai cocktails that you will drink at the luau will benefit you; less alcohol.
- The golden rule: alcohol equals taxi ride back to the hotel, condo, etc. – ‘nuff said.
- Travelers have fun on vacation by doing the usual activities. A visit to the local food bank or orphanage to contribute should be included in your itinerary.
Taste Hawaii seeks to bridge the gaps between community, culture and business.
We specialize in group travel events for foodies.
Telephone: (866) 613-4438